High-class blending from a professional-grade blender.
For quite some time, I’ve enjoyed the “Will it blend?” Videos on YouTube. These videos feature Blendtec blenders and the founder of the company proving they can destroy just about anything because of how powerful they are. About a week ago, I finally got my chance to try out one of these wonderful machines.
The Blendtec 650s from the Designer series product line arrived in a branded product box. I was surprised to find that the blender only comes packaged with the motor base, jar, lid, and instruction manuals. I thought it would have more accessories than that. Even though it was properly padded with styrofoam, be sure to handle the box with care as it is quite a heavy kitchen utility device.
The main features of the Blendtec 650s include:
- A 36-ounce blending cup
- Eight speeds with pulse setting
- Easy to Read blend cycle icons
- 1560 watt commercial grade motor – strong enough to blend frozen fruit and ice without the aid of a plunger
- Touch Slider makes it easy to select the right speed for any blend
- A slim design for easy storage
Setting it up is very easy. You simply plug in the motor base to power and set the jar with the lid on top of it. Then, you blend. I was surprised to find that there was no locking mechanism on this model. When I set the jar on the base, it just sits there unassisted. I did hold it in place while it blended, but found it odd that there was no lock for it.
The lid has a small opening in the center of it for adding ingredients while blending. Many blenders have this feature, but I was surprised to find that this one is vented. It does have a cover that snaps into place, but there are small slots along the sides that allow airflow into the jar. I didn’t have any issues with the jar contents being flung around while blending.
Even though the founder of Blendtec likes to push his machines to their limits, I decided to take a much more conservative approach to my testing process. I made a simple ice cream-based smoothie with fruit instead of trying to blend an Apple product. Using the measurement marks along the side of the jar, I added 4 ounces of milk, three scoops of vanilla ice cream (maybe about a cup and a half), 4 strawberries, and a whole banana. As far as prep goes, I did pull the stems from the strawberries and cut them into chunks. I realized after I had cut them up that it wasn’t really necessary given the power of the Blendtec. After adding the milk, ice cream, ice, and strawberries, I broke the banana in half, after peeling it of course, and dropped it into the jar.
The Blendtec has a very simple display with icons to show you what you are blending. Each one of these buttons is associated with a set of time and speed that is already programmed into the blender. You can still operate it manually, but Blendtec makes blending very simple with these pre-programmed button options. Once I set the jar on the motor base, I selected the option for Smoothie and hit start. It immediately started blending and I noticed that because the Blendtec is so powerful, that the jar did start moving around on the base a bit. So, I put my hand on the top to steady it. The ingredients were blended for 60 seconds and then I poured it into glasses. The fruit was completely mixed into the ice cream mixture and only the flavors were added.
I am very impressed by the Blendtec blender. Not too long before it entered our household, I was able to test out a Ninja blender as well. The biggest difference in the two machines is that the Blendtec relies heavily on its power to mix the ingredients because its blade is not sharpened. The Ninja, on the other hand, does have a very sharp blade. Both powerhouse blenders have a place – for me, I choose the Blendtec.
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